Event Details

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  • October 02, 2013 - October 02, 2013

Join dbar on Wednesday, October 2nd at 7 p.m. for an off the beaten path tour of the wines of California. Enjoy four remarkable courses, each impeccably paired with wines from across the state.

Our wine-paired prix fixe menu will be available for $55 per person. Space is limited so please reserve a seat early by calling 617-265-4490.

 

“Off the Beaten Path" Wine Dinner Menu

Smoked Salmon Crudo, Late Season Tomato, Avocado, Capers, Grain Mustard Aioli
Au bon Climat Pinot gris/ Pinot blanc 2011
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Wild Mushroom Tagliatelle, local Hen of the Woods, Butternut Squash, herbs
Writer’s Block Cabernet Franc 2011
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Grilled Rib Eye Cap “Spinalis” Thyme Roasted Potato, Cippolini onion, Carrot, Tarragon Jus
Matchbook Cabernet Sauvignon 2011
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Pumpkin Crème Brulee
Essensia Orange Blossom Muscat 2010

 

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