Event Details

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  • October 02, 2013 - October 02, 2013

Join dbar on Wednesday, October 2nd at 7 p.m. for an off the beaten path tour of the wines of California. Enjoy four remarkable courses, each impeccably paired with wines from across the state.

Our wine-paired prix fixe menu will be available for $55 per person. Space is limited so please reserve a seat early by calling 617-265-4490.


“Off the Beaten Path" Wine Dinner Menu

Smoked Salmon Crudo, Late Season Tomato, Avocado, Capers, Grain Mustard Aioli
Au bon Climat Pinot gris/ Pinot blanc 2011
Wild Mushroom Tagliatelle, local Hen of the Woods, Butternut Squash, herbs
Writer’s Block Cabernet Franc 2011
Grilled Rib Eye Cap “Spinalis” Thyme Roasted Potato, Cippolini onion, Carrot, Tarragon Jus
Matchbook Cabernet Sauvignon 2011
Pumpkin Crème Brulee
Essensia Orange Blossom Muscat 2010


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