Meet our Big Daddy of Steaks.
It's Bold. It's Spicy. It's for the most serious of steak eaters.
It's our new Spice Rubbed Long Bone Rib Eye, an intensely flavorful 32 oz. USDA Prime dry aged steak rubbed and charbroiled with a blend of eastern spices, brushed in bone marrow butter and a zing of harissa ketchup, then garnished with a zesty lemon parsley salad. Introduced just in time for Father's Day, so you can give Dad the best steak experience, and a day to remember.
Reserve now for dinner or brunch this Father's Day, Sunday, June 16.