and wine is a classic pairing with so many different options and Taza is
excited to share some of our favorites! Join Taranta Restaurant's Beverage
Director, Alex Galimberti, and Taza Chocolate's resident Wine Enthusiast, Josh
Mamaclay, for an evening of enticing combinations to surprise even the most
seasoned wine experts.
This tasting includes a flight of 6 wines that will demonstrate how to pair some of Taranta's sustainably-sourced wines with various organic, stone ground chocolates from Taza (and a sweet treat created especially for the occasion).
To top off your evening, Josh will give you a brief tour of Taza's Somerville factory, a Taza goodie bag, and plenty of chocolate samples.
Tickets available here https://tazachocolateandwinepairing.eventbrite.com/