- Close for Private Function?:
- Total Restaurant Dining Capacity: 48
- Cuisine Type: Italian
- Dining Options: Dinner, Sunday Brunch
- Restaurant Price Point: $$ ($15 - $30)
Chef Vittorio Ettore's newest restaurant, A Tavola, features farm to table eclectic Italian cuisine including small plates of cured meats and fresh cheeses, handmade pastas, and porchetta (pig roast).