- Handicapped Accessible:
For All That He Does…
How many ties, tools and golf balls does Dad really need? On Sunday, June 15th, 2014 treat Dad to a Father’s Day brunch at award-winning Tryst restaurant located in Arlington, MA. From 10:00AM to 2:30PM Tryst will be serving a special two-course, prix fixe brunch menu including a complimentary Bloody Mary or a non-alcoholic cocktail.
Executive Chef Paul Turano’s Father’s Daybrunchmenu is guaranteed to feature some of Dad’s favorites including items such Wild Mushroom Omelet with truffle oil, Steak & Eggs, and Tryst's Angus Sirloin Burger with cheddar cheese and house made pickles with a choice of hand-cut fries or greens, all for only $28 per person (tax and gratuity not included).
No need to worry if Dad isn’t up in time for brunch. For those who prefer to come in for an evening meal, Tryst offers dinner from 4:30PM-9:00PM. The dinner menu offers a variety of satisfying dishes including bourbon marinated steak tips and short rib grilled cheese (perfect for the guys!). To compliment dinner, Tryst offers a variety of beers on tap and by the bottle.
WHERE: Tryst Restaurant| 689 Massachusetts Avenue, Arlington, MA 02476| 781-641-2227 | www.trystrestaurant.com
WHEN: Sunday, June 15th, 2014 Brunch from 10:00AM to 2:30PM, Dinner from 4:30PM to 9:00PM.
RSVP: Reservations are strongly recommended by calling 781-641-2227.
Prix Fixe Brunch Menu
Choice of Two Courses
Choice of Bloody Mary or Non-alcoholic Cranberry Ginger Kiss
Menu Subject to Change
$28 per person (Tax and Gratuity not included)
house-made granola & yogurt
avocado, red onion & Aji crema
Kale & Brussels Sprout Salad
toasted hazelnuts, parmesan & Verjus vinaigrette
Artichoke & Roasted Pepper Tart
shaved vegetable salad
Prosciutto & Ricotta Flatbread
Arugula, mozzarella, zucchini & herb oil
Little Green Market Salad
seasonal veggies, herb buttermilk dressing & rye croutons
* Huevos Rancheros
2 fried eggs, beans, avocado, jack cheese, crispy tortilla & spicy tomato sauce
add steak. add sausage.
Brioche French Toast
strawberry rhubarb preserve, whipped cream, strawberry crumble
* Eggs Benedict
house-made breakfast sausage, griddled English muffin, 2 poached eggs, crispy potatoes & hollandaise
Blueberry Buttermilk Pancakes
country ham, peppers, onions, cheddar cheese & crispy potatoes
Wild Mushroom Omelet
spinach, Monterey jack cheese, caramelized onions, truffle oil & crispy potatoes
* Steak & Eggs
grilled steak, two eggs, crispy potatoes & hollandaise
* Hash & Eggs
flavor of the week
* Iggy’s Bagel & Gravlax
house cured salmon, capers, red onion, whipped cream cheese
Chopped Grilled Chicken Salad
crispy greens, marinated olives, aged feta, lemon & oregano vinaigrette
* Tryst Angus Sirloin Burger
cheddar, house made pickles choice of hand-cut fries or greens
Drinks (not included in prix fixe)
Peach Schnapps, peach, sparkling wine
Raspberry Spritz 10.
Pinot Grigio, Stoli Raz, raspberries, lime
Cointreau, orange, sparkling wine
Basil Cucumber Lemonata 6.
muddled basil & cucumber, lime, soda