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Burgers & Burgundy Wednesdays at The Bristol Lounge in The Four Seasons


Bristol Lounge - Four Seasons Hotel      
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Begins: Wednesday, April 18, 2012
Ends: Wednesday, December 25, 2013

Burgers & Burgundy Introduces "Wine Survivor." Follow @FSBoston #FSWW

Each Wednesday night, The Bristol Lounge hosts the hottest event in town for burger and wine lovers: Burgers & Burgundy. This popular event pairs a choice of one of four burger flavors - the award-winning Original (voted "Best of Boston" by Boston Magazine), the Croque Madame, the Montrachet, and the Au Poivre - with two tastings of Burgundian style wines, all for just USD 35.00 per person.*

Now, these two tastings are going head to head in their very own "Wine Survivor."

Every week, Beverage Director Ben Sweeney will hand pick two wines by the glass - one a Burgundian style wine in keeping with the Burgers & Burgundy event tradition, and the other a new selection from The Bristol Lounge wine cellar. As diners dig into their burgers, they can also engage in their very own wine tasting, sipping, swirling, comparing and contrasting their two glasses.

Guests are encouraged to choose their favorite of the two wines and then to tweet their pick to @FSBoston #FSWW. The wine with the least votes each week will be "voted off”" the Burgers & Burgundy menu, while the winning wine will stay on the menu for the following week.

Which wine will "outlive" the others? That remains to be seen! To find out, join in the fun at Burgers & Burgundy Wednesdays!

* Price exclusive of tax and gratuity.


Event Details

Website: http://www.fourseasons.com/boston/dining/the_bristol_lounge/
Time: Every Wednesday
Phone: (617) 351-2052
Address: 200 Boylston Street Boston, MA
Neighborhood: Boston - Back Bay
Cost: $35 per person (exclusive of tax and gratuity)

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