Boston Wine Festival

The Boston Wine Festival, founded by Chef Daniel Bruce in 1989 is held annually at the Boston Harbor Hotel, is one of the nation's75chestnutwinewedensdays longest-running wine and food pairing series.] Spanning three and a half months and including multiple events each week.. Through the festival's 20 plus year history more than 75,000 bottles of wine have been opened and Chef Bruce has never repeated a menu, totaling 3,000 different dishes at 750 dinners served.

For more information please visit Boston Wine Festival's Facebook page.

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