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Sip & Savor: Wine and Cheese from the Dolomites Eataly Boston
Prudential Center
800 Boylston Street
Boston, MA
January 22, 2019
Start Time: 5:30 PM
End Time: 6:30 PM
Price: $45
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The northeast corner of Italy is home to the Dolomites, a mountain range renowned as a top ski destination in the winter and a picturesque hiking region in the summer months. Like other sections of the Alps, the Dolomites also have a long history of cheese production and offers a plethora of other culinary delights. The Italian regions of this Alpine expanse also overlook some of Italy's most unique, yet rather unknown, vineyards. Join an Eataly cheesemonger and sommelier as they share their knowledge of Italian wines and cheeses produced in the beautiful Dolomites. In this class, guests will:

Learn about the regions of Trentio-Alto Adige and Veneto

Taste 4 wines paired with 4 cheeses produced in the Dolomite mountains

Discuss each pairing with an Eataly cheesemonger and sommelier

Take home tasting notes

Sip & Savor: Wine and Cheese from the Dolomites