Choose your Thanksgiving dinner path at Brasserie Jo, where you have two dine-in options — opt for the Traditional Turkey Dinner or choose the French Turkey Dinner. Both include slow roasted turkey breast and confit leg of turkey but differ on the sides. Traditional highlights include wild mushroom & sausage brioche stuffing, Yukon whipped potato and cranberry port chutney, while the French version features cauliflower gratin with gruyere, brussels sprouts with lardons and French egg noodles with squash. Add dessert or appetizer for additional cost.
Price: $29 - $30