Convention & visitors Bureau
FEBRUARY 14, 2020 - 5:00PM TO FEBRUARY 15, 2020 - 11:00PM
- Tuna Crudo, Meyer Lemon, Green Apples, Fennel
- Egg Fettuccine, Maine Lobster, Parmigiano Cream, Winter Black Truffles
PIATTI DEL GIORNO
- Seared Scallops, Squash, Broccolini, Aged Balsamic
- Center Cut Filet Mignon, Lump Crab, Creamy Potatoes, Asparagus, Truffle Bearnaise
- Dessert Sampler, Mini Warm Chocolate Cake, Neapolitan Semifreddo Pistachio Sponge Cake, Vanilla Bean Panna Cotta
$85 PER PERSON
Our dinner menu is also available.
- Before placing your order, please inform your server if a person in your party has a food allergy.
- Please note that not all ingredients are listed.
- *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.