Join Rochambeau, a new French restaurant in Back Bay, for a Thanksgiving dinner! Dinner costs $65 per person, and $20 for kids 12 years old and under. Their 2019 Thanksgiving menu is posted below:
SOUP OR SALAD:
FALL SQUASH BISQUE with crispy pancetta, toasted pepita
HEIRLOOM GREENS with poached pear,walnut,bleu cheese,ver jus vinaigrette
ENTRÉE choice of one:
GREEN CIRCLE TURKEY crispy turkey breast, roulade of turkey thigh pomme puree, roasted maple carrots, sausage stuffing crispy brussels sprouts, natural jus
BONELESS BRAISED SHORT RIBS red wine jus, pomme puree, roast carrots
ROAST SALMON brussels sprouts, lentils, red wine jus
DESSERT choice of one:
Pumpkin Tart
Cinnamon Creme Anglaise
Harvest Apple Cobbler
Spiced Vanilla Glace
Chocolate Pot d Creme
Coco Nibs, Chantilly Creme