Join Rochambeau, a new French restaurant in Back Bay, for a Thanksgiving dinner! Dinner costs $65 per person, and $20 for kids 12 years old and under. Their 2019 Thanksgiving menu is posted below:

SOUP OR SALAD:

FALL SQUASH BISQUE with crispy pancetta, toasted pepita

HEIRLOOM GREENS with poached pear,walnut,bleu cheese,ver jus vinaigrette

ENTRÉE choice of one:

GREEN CIRCLE TURKEY crispy turkey breast, roulade of turkey thigh pomme puree, roasted maple carrots, sausage stuffing crispy brussels sprouts, natural jus

BONELESS BRAISED SHORT RIBS red wine jus, pomme puree, roast carrots

ROAST SALMON brussels sprouts, lentils, red wine jus

DESSERT choice of one:

Pumpkin Tart

Cinnamon Creme Anglaise

Harvest Apple Cobbler

Spiced Vanilla Glace

Chocolate Pot d Creme

Coco Nibs, Chantilly Creme