EASTER DINNER TAKEOUT
AS ONLY THE CAPITAL GRILLE COULD PREPARE
We have created a very special family style Easter menu for you to enjoy at home featuring our exclusive Whole Rack of Bone-In Filet. Please call to pre-order this special dinner. Availability is limited. Reserve your curbside pick-up starting Friday, April 10 between 12 - 8 PM. Let us know if you'd like your dinner prepared to reheat or ready to serve. Our new takeout menu menu will be available as well.
CALL US TO ORDER
EXCLUSIVE EASTER DINNER
Serves Four to Six 185
Serves Two 95
Field Greens Salad with Parmesan Vinaigrette
A Capital Grille Exclusive
Whole Rack of Bone-In Filet
With Sauteed Mushrooms and Horseradish Cream
Grilled Asparagus with Lemon Mosto
Sam's Mashed Potatoes
Freshly Baked Apple Crostata
ELEVATE YOUR DINING EXPERIENCE
Shrimp Cocktail (18) 50
Lobster Mac 'N' Cheese 45
Our iconic Stoli Doli, wine and champagne
from our celebrated list are available where permitted.
BUTCHER SHOPPE STEAKS AND ROASTS
Cut daily by our in-house butcher for cooking at home.
Custom sizes available upon request.
5 lb USDA Prime Rib of Beef 150
3 lb Dry Aged Sirloin Roast 125
18 oz Bone-In Dry Aged NY Strip 35
8 or 10 oz Filet Mignon 25 | 30
22 oz Bone-In Prime Ribeye 40
ACCOMPANIMENTS TO SHARE
Prepared fresh by our Executive Chef for you to easily finish at home.
(soups are 1 quart)
Lobster Mac 'N' Cheese 16
Sam's Mashed Potatoes 10
Grilled Asparagus with Lemon Mosto 10
Lobster Bisque 24
Clam Chowder 18