Make-Your-Own Bloody Mary Bar is Back for Brunch!

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Make-Your-Own Bloody Mary Bar is Back for Brunch! |

CLINK. is open for brunch, lunch, and dinner. Reservations are strongly recommended; book your table today.

Reserve A Table

Our Epicurean Journey continues with our Dinner Series. On April 25th, get a taste of California with our exclusive wine-pairing menu. Indulge in a culinary journey featuring exquisite dishes by Executive Chef Daniel Kenney, expertly paired with the finest Californian wines. From Domaine Carneros Brut to Sequoia Grove Cabernet, each course promises a symphony of flavors to delight your palate.

RESERVE

CLINK. serves the freshest North Atlantic seafood, seasonal New England fare, heirloom produce and artisanal heritage meats. Executive Chef Daniel Kenney creative menu artfully marries culinary tradition with both contemporary innovation and global influences.

“Nightly, the lobby bar at CLINK. thrives with urban dwellers and hotel guests enjoying an energetic, social environment at the heart of Boston’s nightlife scene. Located within the spectacular 90-foot lobby rotunda of the hotel, the popular bar offers an answer to those searching for a reinvigorating place to gather at night. The bar menu serves tasty treats like Veal Sliders and addictive Spicy Mixed Nuts, while an extensive wine and cocktails list features house-infused liquors and changes often to reflect the whimsy of the service-oriented bartending team. ”

Private Dining

CLINK.'s private dining area, separated by unique detailing such as vestiges of the historic structure's original brick wall and jail cell façades, lends an exclusive feel for personalized lunches and dinners. Our CLINK. Management team works closely with each client to create a customized event; carefully planning every detail from the selection of the pre-fixe menu to the wine pairings. We can assist in making your event a distinctive and enjoyable private dining experience.

For more information, or to make a reservation, email us at clink@libertyhotel.com.