Social Distancing                   

• All employees, customers, and vendors must be six feet apart both inside and outside workplaces

• If there is no framework for this, new protocols must be established for employees to practice adequate social distancing

• Signage for safe social distancing should be mandatory and appropriate PPE equipment must be provided

Hygiene Protocols                   

• Hand washing and sanitizing capabilities must exist throughout the workplace

• Frequent hand washing should be mandated with adequate supplies available

• High-touch areas, such as workstations, counters, equipment, screens, doorknobs,

  restrooms, and kitchen appliances should be regularly sanitized throughout work site

Staffing and Operations          

• Provide employees with the training they will need to incorporate social distancing norms and heightened hygiene protocols, as well as masks to be utilized when social distancing is not possible

• Employees MUST monitor themselves for COVID-19-like symptoms and must NOT report to work should they exhibit any associated symptoms

• Employers MUST establish a plan for employees who get sick from COVID-19, which will require an updated sick leave policy and a comprehensive return-to-work plan

Cleaning and Disinfecting         

• Business-specific cleaning protocols must be maintained, including keen attention to high-touch surfaces and the regular disinfection and sanitizing of these areas

• When an active employee is diagnosed with COVID-19, cleaning and disinfecting must be performed