For hotels, GBCVB member companies should reference and comply with the Commonwealth’s Safety Standard Checklist for operators of lodging. The GBCVB encourages hotel members to also familiarize with safety standard guidance for the reopening of public and semi-public swimming pools. The MA Lodging Association has created COVID-19 Updates page that includes information on reopening and public health resources.
Food and beverage service is a fundamental part of what the hospitality industry provides to travelers. When providing food and beverages, GBCVB member companies should follow FDA’s Best Practices for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic and the National Restaurant Association’s COVID-19 Re-Opening Guidance.